Chana Dal Vada Khasta Kurkura Chtpata /Paruppu Vadai Recipe Chana Dal Vada Khasta Kurkura chatpata banane ke liy Chana Dal aur kuch Simple rozana ke masale ki jarurth hai bahut hi health benefits hai aur minto mein is Chana Dal Vada Khasta Kurkura bana sakte hai aaj mein Authentic tarike se Chana Dal Vada banaya hai aap ise jarur try Kariy is video mein detail perfect tarika bataya gaya hai video ko end tak dekhiye Learn how to make delicious Chana Dal Vada Khasta Kurkura Chtpata, also known as Paruppu Vadai, with this easy-to-follow recipe. This crispy masala vada is a popular Indian snack that is perfect for evening snacks or as a street food. The combination of chana dal and spices gives it a unique flavor and texture that is both crunchy and chatpata. In this video, we will show you how to prepare masala vada using urad dal and a blend of spices, resulting in a tasty and crispy snack. Our recipe is inspired by traditional south Indian cuisine and is easy to make at home. Whether you are looking for a quick snack or a recipe to serve at a party, this dal vada recipe is a great option. So, watch our video to learn how to make the best masala vada at home and enjoy it with your family and friends. This recipe is also a great option for those looking for easy snacks or street food india-style. #cookingwithmomrecipes #chanadalvada #instantdalvadarecipe #chanadalvadarecipe #chanadalvadainhindi Please support cooking With Mom Recipes Like Subscribe Comment and Sher ingredients Chana Dal 1cup (250ml cup) ajwain (carom seeds)1/2tsp Green chilli 2 rice flour 1tb turmeric powder 1/2tsp corionder powder 1tsp cumin seeds 1tsp kashmiri red chilli powder 1tsp Ginger Garlic paste 1tsp red chilli powder 1tsp salt 1tsp onion 1big size fresh coriander 1bunch Curry leaves 8 baking powder 1/2tsp hing (Asafoetida)1/4 tsp chilli flakes 1tsp