Sabse Tasty Anda Pulao | अंडा पुलाव बनाने की विधि | Egg Yakhni Pulao | Anda Pulav Recipe |Chef Ashok
Egg Pulao Recipe | अंडा पुलाव बनाने की विधि | Yakhni Egg Pulao | Aloo Anda Pulao | Chef Ashok Ingredients:- 10 no eggs .800 gm basmati rice 4 onion whole spices 10 green chillies .100 ml curd 1 tsp garam masala powder 2-3 tsp salt 2 tomatoes chop coriander chop mint water 1 tbsp ginger garlic paste 4 tbsp desi ghee 3 tbsp oil ingredients for gravy:- 1 onion 4 tomatoes 4-5 garlic cloves 1 piece ginger 1 tsp Kashmiri mirch powder 1/2 tsp turmeric powder 1/2 tsp kasoori methi 2 tbsp oil 15 cashew paste water #eggpulao #andapulao #eggpulaorecipe #biryannigravy #cookingwithchefashok
