Dahi Parwal Sabzi | Parwal Masala Recipe | दही परवल की सब्जी | Doi Potol Recipe Bengali [RECR1]

Dahi parwal recipe, doi potol recipe bengali, dahi potol recipe in hindi, doi potol recipe, doi potol recipe bengali style, doi potol recipe in hindi, doi potol recipe step by step, dahi parval recipe, curd parwal recipe, parwal dahi sabzi recipe, dahi parwal recipe in hindi, dahi parwal sabzi, dahi parwal ki sabji, parwal masala, parwal masala recipe, parwal masala sabji, doi potol recipe bengali ranna, niramish doi potol recipe. Dahi parwal recipe is one of the widely preferred dish of Parwal. It's a famous recipe mostly in Uttar Pradesh, West Bengal, Assam, Nepal...named as doi potol recipe. Soft,fried Parwals with a thick and aromatic gravy makes it a perfect dish for lunch or dinner. I’ve made this simple yet amazing doi potol recipe bengali in a special way. So, do try this at home & give me your feedback. Doi Potol is a popular Bengali recipe. You can add more or less spice in this recipe as per your choice. Here I make not so much but little more spicy doi potol that can be best suitable for any festival or occasion. This will surely grab lots of compliments from your family or guests. So, try this delicious Doi Potol at home and serve with rice. ================ Check my other Seasonal Recipes: Parwal Korma recipe:    • Parwal Korma | Parwal Ki Sabji LOCKDOWN RE...   Mix Vegetable Sabji:    • होटेल जैसी स्वादिस्ट मिक्स वेज सब्जी रेसिप...   Aloo Gobi Masala:    • Aloo Gobi Curry Restaurant Style. Cauliflo...   ================ Ingredients of Dahi Parwal Recipe: 250 gm parwal (or pointed gourd) 100 gm curd (or yogurt) 3 tbs oil 1 small onion (paste) 1 tbs ginger-garlic paste 1/4 tsp turmeric powder 1 tsp red chilli powder 1/2 tsp cumin powder 1/2 tsp coriander powder 1/2 tsp garam masala salt 1/2 tsp sugar 2 green chillies How to make Dahi Parwal Recipe: Marinate the parwals with some salt and turmeric powder. Coat well and set aside for 10 mins. Heat oil in a pan and add marinated parwals. Fry till golden browm from all the sides. Take out and keep aside. Add onion and fry till color changes. Add turmeric powder, red chilli powder, cumin powder, coriander powder and ginger-garlic paste. Fry for 1 minute. Add curd (beat well before adding) and mix well. Cook till oil separates. Add fried parwals, salt, sugar and water (as required). Mix everything well and let it boil. Cover and cook for 5 mins. Add garam masala and green chillies. Mix well and let it cook for a minute. Your Dahi parwal Recipe is ready to serve. Serve with roti, paratha or rice. ========================== #dahiparwal #doipotol #parwalmasala #parwalrecipe #dahiparwalrecipe This dahi parwal recipe is a lightly spiced aromatic dish. It goes very well with steamed rice or even roti or paratha. Same recipe can be used to prepare “Dahi phoolgobi” or “Dahi Baingan”, just by replacing the parval by cauliflower or brinjals respectively. This is a seasonal veggie delight of doi potol recipe in bengali (Pointed Gourd cooked in a yogurt based gravy). It is also known as parwal dahi sabzi recipe, dahi parwal ki recipe, the Bengali style Doi Potol, veg doi potol recipe and curd parwal recipe. It is also popular in Uttar Pradesh and other North East regions and is cooked in mustard oil for an authentic flavour. So check for a sdoi potol recipe step by step method to prepare my version of this simple delicacy. dahi parwal ki sabji,dahi parwal ki sabji recipe,dahi parwal recipe in hindi,dahi parwal ki sabji banane ki vidhi,dahi parwal ki sabji banane ka tarika,dahi parwal ki sabji banane ki recipe,dahi parwal ki sabji kaise banaye,dahi parwal ki sabji kaise banate hain,lallu ji ki rasoi,दही परवल की सब्जी,parwal recipe,dahi parwal recipe,sabji,parwal ki sabji,parwal curry,parwal ki greavy wali sabji,dahi parwal,doi potol recipe in hindi,doi potol recipe, doi potol recipe,niramish doi potol recipe,potol korma recipe,doi potol recipe niramish,doi potol recipe without onion and garlic,easy recipe for doi potol,doi,potol,recipe,bengali,bangla,Bong Dish,doi potol recipe bengali style,bengali tel potol recipe,dahi parwal,parwal recipe,bengali doi potol,bengali parwal recipe,doi parwal recipe,parwal,dahi,curry,Niramish Doi Potol Recipe In Just 5 Minutes,Tok Jhal Misti Doi Potol Recipe in Bengali,bengali veg recipe