कढ़ाई पनीर - Kadai Paneer | Restaurant Style Kadai Paneer | Main Course| Kadai Paneer Recipe -Seema

Learn how to make Restaurant Style Delicious 'कढ़ाई पनीर - Kadai Paneer' or 'Kadhai Paneer' with our chef Seema Gadh. Kadai Paneer or Kadhai Paneer is a preparation of paneer, indigenous to the Indian subcontinent, consisting of a thick gravy of cream, tomatoes and Indian spices. Originating with the creamy delicacies of Mughlai cuisine, this dish is prepared by emulsifying tomatoes, onions, ground cashews, clarified butter and cream into a curry, with the addition of paneer cubes and a variety of spices. It is mainly eaten with traditional Indian flat-breads like roti, lachha paratha or naan, and rice; of which, you can find the link below: लच्छा पराठा - Lachha Paratha -    • लच्छा पराठा - Lachha Paratha | लच्छा पराठा...   Soft Chapati - Roti -    • रुई जैसी नर्म फुलका रोटी बनाने की विधि - H...   Jeera Rice -    • Jeera Rice Recipe In Hindi - जीरा राइस | E...   Ingredients for Marinade: (Serves 4) 400 gms Paneer 1/2 tsp Salt 1/2 tsp Red Chilli Powder 1/4 tsp Turmeric Powder 1/2 Lemon Juice Ingredients for Gravy: 3 tbsp Coriander Seeds & 3 Red Chillies Oil 1 tsp Cumin Seeds 2 tbsp Ginger(chopped) 2 tbsp Garlic(chopped) 2 Green Chillies Bay Leaf Cinnamon Stick 10-15 Peppercorns 2 tbsp Cashews 5 Green Cardamoms & 2 Black Cardamom 1 Onion(sliced) 3 Tomatoes(sliced) Water Ingredients for Kadai Paneer: Oil 1 Onion(diced) 1 Capsicum(diced 1/2 tsp Red Chilli Paste 1/4 tsp Turmeric Powder 1 tsp Cumin Seed Powder Salt to Taste Grinded Coriander Seeds & Red Chillie Masala 1/2 cup Cream Fried Onion & Capsicum Shallow-fried Paneer Water 1/2 tsp Garam Masala Dried fenugreek leaves Coriander Leaves Method: 1. Take paneer and add salt, red chilli powder, turmeric powder, lemon juice over it 2. Toss paneer and keep it aside for 1/2 hour to marinate 3. Now, take coriander seeds and red chillies and dry roast it over a low flame till the coriander seeds turn golden brown 4. Turn off the flame and remove the coriander seeds and red chillies in a plate 5. Now, in the same pan heat oil and add marinated paneer to it 6. Shallow-fry them over a low flame and take it out in a plate 7. In the same pan add cumin seeds, chopped ginger, chopped garlic, green chillies, bay leaf, cinnamon stick, peppercorns, cashews, green cardamoms, black cardamom, sliced onion, sliced tomatoes and let it cook on a low flame for around 5-7 minutes, till the tomatoes become soft 8. Now, grind the roasted coriander seeds and red chillies and keep it aside 9. Add water to the pan; saute it, and once they are cooked, keep it aside to cool down, and then grind it with the help of some water 10. Now, strain these masalas paste and keep it aside 11. In the same pan, again add oil, followed by some diced onion, diced capsicum and toss it over a high flame 12. Take it out in a plate; now in a new wok add oil and heat it 13. Once the oil is heated, turn the flame to low and add red chilli paste, turmeric powder, cumin seed powder and saute it 13. Now add the masala paste which was kept aside, to the wok, followed by some salt, ground coriander seeds & red chillie masala, and let it cook for around 4-5 minutes 14. Turn the flame to low and add cream, fried onion & capsicum, Shallow-fried paneer, water to the wok and let it cook for around 2 minutes 15. Now, add garam masala, dried fenugreek leaves, coriander leaves 16. Turn off the flame and serve it hot #कढ़ाईपनीर #RestaurantStyleKadaiPaneer #SwaadAnusaar If you like this recipe 'कढ़ाई पनीर - Kadai Paneer', you can also try other such recipes like: Paneer Tikka Masala -    • Restaurant Style Paneer Tikka Masala - पनी...   Palak Paneer -    • Palak Paneer Recipe In Hindi - पालक पनीर ब...   Paneer Butter Masala -    • Paneer Butter Masala Recipe In Hindi  - पन...   Host: Seema Gadh Copyrights: REPL Subscribe & Stay Tuned - http://bit.ly/SubscribeToSwaadAnusaar For more videos log onto    / swaadanusaar   Follow us on Twitter -   / swaadanusaar   Like us on Facebook – www.facebook.com/swaadanusaarrecipes .. For brand collaborations and inquiries, reach out to us at :- [email protected]