Beef Bihari Kabab (Eid Ul Adha Special).

Hi viewers today we share a home made Masala beef bihari kabab try it n u will Love the flavour and give us a feedback thanks. Music: Static Musician: Jef Beef Bihari Kabab ( Eid ul adha recipe.) Ingredients 1 kg beef undercut cutlet ( pasende ). For marination: 4 TBsp roasted chickpeas 4TBsp roasted button red chillies 1TBsp roasted black cumin 2TBsp roasted cumin 2TBsp roasted almonds 4 roasted cardimons 4 roasted black cardimoms 2TBsp roasted black peppers 2TBsp heaped roasted desiccated coconut 1/2 roasted nutmeg 1 stick roasted jawetri 2TBsp roasted coriander seeds 2fried onions 1TBsp red chillies pwd 2TBsp salt MIX ALL MASALA ADD IN MEAT 1cup yougurt 2TBsp papaya paste 1 TBsp ginger garlic paste 1cup mustard oil Grinded brown onions Combine all things together and marinate Over night Soak wooden sticks in water for 10 min Assembling Heat 3-4TBsp mustard oil Cook it on low flame for about 25-30 min Add coal smoke Squeeze lemon juice IT'S READY