The Best Holiday Dessert You’ll Ever Make

Get ready to wow everyone this holiday season with the ultimate sweet treat! This dessert is perfect for holiday parties, a special indulgence for your kids, or any family gathering. It’s simple to make, irresistibly delicious, and will have everyone asking for seconds. With a light, flaky texture and a touch of sourdough goodness, it’s the dessert your holidays have been waiting for. If you’re following along and making the homemade sourdough discard puff pastry dough, just follow along with me step by step in the video. If you’re using store-bought puff pastry and just want to see how to fill and shape it, skip ahead to 7:00. Ingredients: 200 grams all-purpose flour 7 grams salt 226 grams unsalted butter, cold and cut into 1-tablespoon pieces 56 grams water 113 grams sourdough discard Bake for 25 minute at 400 degrees (If using the homemade version)