Crispy Chana Moong Dal Vada Recipe | Street Style Dal Vada at Home

ingredients. This traditional Indian snack is crunchy on the outside and soft on the inside, making it a perfect tea-time snack or evening appetizer. Made with a combination of chana dal and moong dal, these vadas are protein-rich, flavorful, and very easy to prepare. You can enjoy them hot with green chutney or tomato sauce. This recipe is ideal for festivals, family gatherings, or whenever you crave something crispy and homemade. 🔹Ingredients ✔️Soaked Chana Daal & moong dal ✔️Garlic ginger green chilli paste 🔹Vegetables ✔️ cabbage, ✔️ onion, ✔️ curry leaves, ✔️ fresh coriander, ✔️ green chill 🔹Spices ✔️ Red Chilli Powder ✔️ Turmeric Powder ✔️ Coriander Powder ✔️ Cumin powder ✔️ Garam masala ✔️ Salt as per taste Follow this step-by-step recipe to get perfectly textured dal vadas every time. Try this tasty snack at home and share it with your family and friends! 👉 If you like the recipe, don’t forget to like, share, and subscribe to the channel for more easy and tasty recipes. #tastydish #dalvada #dalvadarecipe #southindianfood #streetfood #indianfood #recipe #cooking #breakfastrecipe #snacksrecipe #tiffinrecipe