বাসন্তী পোলাও|Basanti Pulao Recipe|Basanti Pulao Recipe Moon's Cuisine|DurgaPuja Special Recipe

Published on 06th October 2020 This is the main rice dish of choice for any special occasion of the Bengalis. Basanti Pulao or Misti Pulao in Bengal refers to a sweet,ghee laden rice dish made from fragrant gobindobhog or tulsibhog or kalijeera rice, cashewnuts and raisins. Among the side dishes....kosha mangso or aloor dom or chanar korma or chingrir malaikari are most popular. So, friends,prepare it in my style and enjoy the sweetest aroma of it...... Ingredients for Roasted Masala used in this Recipe-------- 1. White Peeper : 1/2 tsp 2. Green Cardamom : 8 pcs 3. Cinnamon : 5 pcs 4. Cloves : 8 pcs 5. Nutmeg : 1/3 rd 6. Mace : 1/2 Recipe link for Kashmiri Aloor Dom :    • নিরামিষ কাশ্মীরি আলুর দম|Niramish Kashmiri...   Chanar Korma :    • নিরামিষ ছানার কোর্মা|Bengali Chanar Korma|...   Chingri Macher Malaikari :    • চিংড়ির মালাইকারি||Chingri Macher Malaikari...   Subcribe Moon's Cuisine for new Recipe updates :    / moonscuisine   #BasantiPulaoRecipe#BasantiPulaoRecipemoon'scuisinei#BasantiPulao#BengaliMistiPulao#BengaliBasantiPulaoRecipe#PolaoRecipe#BengaliSweetPolao#TraditionalBengaliRecipe#DurgaPujaSpecialRecipe#Moon'sCuisine#BasantiPulaoRanna#authenticbengalirecipe #bengalivegrecipe #howtomakebasantipulao#basantipulaorecipebangla#ricerecipe