Delicious Korean BBQ - Bulgogi Recipe Ingredients 600g thinly sliced beef (rib eye or sirloin) 60g soy sauce 20g white cooking wine 20g sugar 10g corn syrup or honey 1/4 tsp ground ginger 3 cloves garlic 1 pear(100g) 1/2 kiwi without seeds 1/2tsp black pepper 1/2 onion 1 spring onion 1/2tsp sesame seeds(optional) Easy to make!