GANITO PALA DAPAT ANG PAGLULUTO NG MASARAP NA PANCIT BATO GUISADO!!! SOBRANG DALING PANCIT BICOL!!!

GANITO PALA DAPAT ANG PAGLULUTO NG MASARAP NA PANCIT BATO GUISADO!!! SOBRANG DALING PANCIT BICOL!!! NOTE!!! I was using high pressure burner in the video but I'm following the flame setting as if I'm using a regular stove top burners just like in my previous videos.. So when I say "high flame setting" I meant I set the flame to mimic the high flame setting of a regular stove top burners coz high flame setting in a high pressure burner is totally different to a high flame setting of a regular stove top burners.. thanks a lot for understanding.. 😉😊😁 NOTE!!! This video has subtitle!!! Just click CC button in the video, then click auto translate, then choose the language you prefer.. thank you so much.. 😉😊😁😁 NOTE!!! Due to the many people who have been asking for a long time where I bought the pans, wok, burner, and other kitchen tools I use, I’ve finally included the links in the video showing where you can purchase the items I’m using in my kitchen.. Buying through my links does not increase the price for you at all, but it helps support my work through a small commission.. Your support truly means so much to me.. and every purchase made this way is deeply appreciated and allows me to continue creating and sharing more of my cookings with you guys.. 😉😊😁😁 (in mobile, just tap the screen and you'll see "products" pop up in the lower left of the screen.. in PC, just hover the mouse into the video and you'll see "products" pop up in the lower left of the screen.. just click the "products" to see all products.. 😉😊 INGREDIENTS -2pcs carrots sliced into strips -half of a whole medium size cabbage -2pcs chopped onions -1head chopped garlic -500g pork kasim sliced into small strips -1/2tsp salt and ground black pepper -4Tbsp soy sauce -8Tbsp oyster sauce -1Tbsp knorr liquid seasoning -hot water enough to submerge meat (NOTE!!! Adjust the amount of broth when meat is soft.. If broth is salty, which means it has reduced too much, you could add a bit more water until the broth is according to preference.. And if the broth is a bit bland, you could add a bit more of the seasonings I gave according to preference) -500g pancit bato Want to promote your brand/products through my channel??? Please contact me at facebook.com/kuyafernscooking or email me at [email protected] Subscribe here    / @kuyafernscooking   Like my facebook page here   / kuyafernscooking   Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Artist: http://www.twinmusicom.org/ #pancitbato #kuyafernscooking #pancitbatoguisado pancit how to cook easy simple delicious yummy kuya kuya fern kuya ferns kuya ferns cooking pancit bicol pancit canton pancit bihon bam i pancit bato pancit bato guisado pancit bato recipe pancit bato guisado recipe malapad na pancit bato pancit bato version pancit bato noodles how to cook pancit bato pancit bato tutorial pancit bato sa bahay