Sourdough pretzels - Easy mix, shape and bake soft snack - butter glazed salted or cinnamon sugar! In this video I show you how to make Sourdough soft pretzels. Delicious sweet or savoury versions that go great with a beer or a coffee! Let me know your thoughts in the comments, and don't forget to subscribe and hit the notification icon for updates on new content. You will need... (makes 12) Ingredients -------------------- 3 cups of strong white bread flour 1 tablespoon soft, room temperature butter 1 tablespoon sugar 1 and 1/2 teaspoons salt 2 teaspoons of active dried yeast 3/4/ cup of whole milk 1 cup Sourdough discard/starter Additional cold water or flour to use to get the dough consistency right when mixing. Melted butter for glazing once they come out of the oven Pretzel salt or coarsely ground rock-salt For the soda wash ----------------------------- 3 dessert spoons of bicarbonate of soda (baking soda) 2 dessert spoons cold water Cooking (preheat your oven) --------------------------------------------- 175/180 degrees Celsius for around 15 minutes Music in this presentation has been supplied by https://www.bensound.com under the Creative Commons Licence