Penne with Shrimp, Feta, and Spring Vegetables | Everyday Food with Sarah Carey

I have a confession to make: When spring is finally here, I want to enjoy it with my family, not spend all evening in the kitchen cooking and cleaning pots and pans. That's why this super-fast, springy recipe makes me so happy -- it cooks all together in one pot in less than half an hour! Sarah's Tip of the Day: I'll show you the best way to prep the vegetables while the pasta cooks, and how adding the shrimp and vegetables to the pasta at the perfect times makes everything come out bright and tender. This dinner is all about speed, efficiency, and amazing flavor -- and I am, too! Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt --------------------------------------------------------------- Recipe Ingredients: Coarse salt and ground pepper 12 ounces penne rigate (ridged) 1 pound asparagus, trimmed, cut into 1-inch lengths 1 pound peeled and deveined frozen shrimp, thawed 8 ounces snow peas, trimmed and halved on the diagonal 3 tablespoons olive oil (preferably extra-virgin) 2 tablespoons fresh lemon juice 2 garlic cloves, minced 1 cup crumbled feta (4 ounces) 1/4 cup thinly sliced fresh mint leaves Get the Full Recipe: http://www.marthastewart.com/337005/p... Nutrition Info: Per serv: 638 cal; 20 g fat; 42 g protein; 74 g carb; 6 g fiber More Pasta Recipes: http://full.sc/PeV7er More Seafood Recipes: http://full.sc/P0u643 --------------------------------------------------------------- Want more? Sign up to get my video recipe email, served daily. Get recipe emails: http://www.marthastewart.com/edf Like Everyday Food:   / everydayfood   Follow Everyday Food:   / everydayfood   Everyday Food Pinterest:   / everydayfood   Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier. Penne with Shrimp, Feta, and Spring Vegetables | Everyday Food with Sarah Carey    / everydayfoodvideos