Dal Palak Recipe | पालक दाल तड़का | Palak Dal Tadka | Spinach Lentil Gravy

#daltadka #palakdaal #dalpalak Dal Palak Recipe | पालक दाल तड़का | Palak Dal Tadka | Spinach Lentil Gravy Ingredients: Masoor Ki Dal – ½ Cup Moong Dal – ½ Cup Water Turmeric Powder – ¼ Tsp Water – 2 Cups Cooking Oil – 1 Tsp Chopped Spinach Leaves – 150 Grams Cooking Oil – 1 Tbsp Cumin Seeds – 1 Tsp Chopped Onion – 1 Medium Sized Ginger Garlic Paste – 1 Tsp Tomatoes – 2 Medium Sized Turmeric Powder – ¼ Tsp Coriander Seeds Powder – 1 Tsp Red Chili Powder – ½ Tsp Water Salt – 1 Tsp Green Chilies – 4 To 5 Chopped Coriander Leaves – 1 Tbsp Clarified Butter - 2 Tbsp Chopped Garlic Cloves - 4 To 5 Dry Red Chilies – 2 To 3 Cumin Seeds – 1 Tsp Asafoetida – ¼ Tsp Kashmiri Red Chili Powder – ½ Tsp palak dal recipe,palak dal,dal palak recipe,palak dal dhaba style recipe,easy palak dal,palak dal dhaba style,palak dal indian recipe,palak dal curry,palak dal sabji,palak dal banane ki recipe,palak dal curry recipe,palak dal chicken,palak dal dry recipe,palak dal for roti,palak dal gujarati style,green dal palak,palak dal instant pot,palak ki dal,palak dal makhani,palak dal north indian style,dal tadka,ashus veg delicacies dal palak