How to Cook Smokey Jollof Rice for 100 People (4 Secrets) | Good Food with Stacey

In this video, I show you the best jollof rice recipe for large gatherings. You will get a step-by-step guide with my 4 ESSENTIAL SECRETS to get that perfect smoky, vibrant flavor every time! 🥘✨ 🌿 Welcome to GoodFoodWithStacey! I’m on a mission to share bold flavors and wellness rituals. SUBSCRIBE to join our family sanctuary! ⏱️ CHAPTERS: 00:00 - Teaser & Intro 01:08 - SECRET #1 Revealed 01:25 - SECRET #2 Revealed 03:04 - SECRET #3 Revealed 03:40 - SECRET #4 Revealed 03:54 - The Cooking Process Begins 08:34 - Live Taste Test & Reviews! What You'll Learn: Scaling for 100 servings. Detailed ingredients & measurements. My 4 "Pro-Only" Jollof Secrets! 🛒 EQUIPMENT USED Disclosure: The links below are affiliate links. I may earn a commission at no extra cost to you! 🥘 The Jollof Pot: [My large pots] 🌪️ 3-in-1 Food Processor/Blender: [My super food processor 💦 Oil spray bottle: [My spray bottle ] 🍅 INGREDIENTS LIST 15kg Rice 20 Tomatoes / 15 Onions 1 Ginger Root / 1 Garlic Bulb 7 Bell Peppers / 6 Habaneros / 10 Cayenne 3L Groundnut Oil / 1600g Tomato Puree 5L Seasoned Turkey Stock Seasonings: Thyme, Paprika, Curry, All-purpose, cubes, Salt. ✨ LET'S CONNECT! Instagram/TikTok: @GoodFoodWithStacey #JollofRice #Nigerianfood #GoodFoodWithStacey #SmokeyJollof #PartyRecipe #CookingForACrowd #AfricanFood #WellnessJourney