Sindhi Kadhi, Kadhi, Sindhi Kadhi, Sindhi Recipe
Sindhi Week Day 5 Kadhi Chawal . Sindhi Kadhi is the famous Sindhi dish which is enjoyed with rice. Its a besan based curry with lots of vegetables. Sindhi kadhi is famous for its quick preparation time & can be made in bulk quantities. . I have added vegetables as per my family's choice. You can use whatever vegetables you like. Sindhi Kadhi Preparation Time - 10 minutes Cooking Time - 25 minutes Serves - 4 INGREDIENTS ➡️ Besan - 1/4 cup ➡️ Jeera - 1 tsp ➡️ Methi seeds - 1/2 tsp ➡️ Green chilli - 2-3 chopped ➡️ Ginger - 1 tbsp chopped ➡️ Curry Leaves - 8-10 ➡️ Tomatoes - 2 medium - chopped ➡️ Oil - 1/4 cup ➡️ Salt to taste ➡️ Kashmiri Red Chilli Powder - 1/2 tsp ➡️ Turmeric Powder - 1/2 tsp ➡️ Red Chilli Powder - 1/2 tsp ➡️ Bhindi - 6-8 ➡️ Cauliflower - 6-8 big pieces ➡️ Cluster Beans - 8-10 ➡️ Potatoes - 2 medium size ➡️ Drumstick - 1-2 ➡️ Water - 1 litre ➡️ Tamarind Pulp - Soak 2 tbsp tamarind in 1/2 cup water. . Steps ➡️ Make slit in bhindi & fry them with little salt. Keep them aside for later use. ➡️ Take a big pot or kadhai. Add oil & besan. ➡️ Cook besan on low flame for few minutes. It will turn aromatic and slowly change colour. This step is very important as it's the base for a good curry. ➡️ Add jeera & methi seeds, cook for 1-2 minutes with besan. ➡️ Add kashmiri red chilli powder & immediately add 1 litre water. Keep stirring continuously. ➡️ Add green chilli, curry leaves, ginger & tomatoes. ➡️ When curry comes to boil, add salt, turmeric & potatoes.( As potatoes take maximum time to cook, we will add it first) ➡️ After 2-3 minutes, add cluster beans. After 1-2 minutes add drumsticks and cauliflower & red chilli powder. ➡️ Boil for 15-20 minutes. Keep stirring occasionally. ➡️ Curry has turned thick now & potatoes are cooked. ➡️ Add fried Bhindi & tamarind pulp. Boil for another 5 minutes. ➡️ You can give jeera & red chilli tadka before serving. ➡️ Serve with rice, sweet boondi & papad. . Follow @kanak_gurnani . #kadhichawal #kadhi #sindhikadhi #sindhifood #sindhi #sindhisongs #sindhiculture #ashishchanchlani #sindhionism #kanak_gurnani #recipeoftheday #onthefeedtoday #sindhisofinstagram #proudsindhi #foodstagram #traditionalfood #ulhasnagar
