Grilled Tomato Chutney , Side dish For Idli, Dosa, Chapathi ,Rice | | టమాటో పచ్చడి

Basic Indian cookingTomato Chutney For Idli, Dosa, Chapathi ,Rice | Grilled Tomato Chutney| టమాటో పచ్చడి | Andhra Style This Chutney is made with Grilled Tomatoes and Sesame seeds Grilling Raw or Half Ripe Tomatoes Intensifies their Flavour Grill Firm Tomatoes on medium heat for 15 to 20 Minutes Add Roasted sesame seeds, Green Chillies ,Garlic and Tamarind and Grind together. You can also temper the Chutney with Curry leaves, Mustard and Urad. Charring the tomatoes also gives this chutney a smoky Flavour and Sesame seeds add to the nutty taste. UMAAMI ! IS WHAT YOU TASTE!! #Grilled Tomatoes#TomatoChutney