Camper Van Recipes! Creamy One Pot Mushroom Pasta - Vegetarian Camping Food

Welcome to my Camper Van Recipes series! This week we're diving into a hearty bowl of Creamy One Pot Mushroom Pasta. S'yummy :D If you enjoyed this video please like & subscribe as I have a TONNE of tasty campervan & camping recipes coming up that I don’t want you to miss! If you make this recipe when you’re out camping, please tag me any pics you share across social media. You can find me at: Pinterest: http://bit.ly/2l8Ctjg Instagram: http://bit.ly/2h9YJry Facebook: http://bit.ly/2kwtsxj Twitter: http://bit.ly/2ldca8y You can also find a whole heap of camping recipes over on my blog, http://hedgecombers.com/. Please do come & say hi! The Recipe Serves: 1 Ingredients: 2 teaspoon your favourite cooking fat 4-5 button mushrooms, peeled or wiped of dirt (do not wash!) and sliced 1 clove garlic, finely chopped 1 small can (165ml) coconut milk, you'll probably only need about 3/4 of the can although feel free to chuck it all in. 1 portion of ready cooked pasta, noodles (or even rice!) Directions: Heat the oil over med to high flame. Pop in the mushroom slices and leave to colour on one side. Flip to colour the other side. Add in the garlic and cook for 30 seconds. Season with salt & pepper. Pour in about half the coconut milk, stir, then add the pouch of straight to wok noodles (or pasta/rice equivalent). Stir through, add more coconut milk if it looks a little dry. Serve and enjoy :) Until next time, happy camping! Jane x PS want to work with me? You can contact me at [email protected]