इस प्रकार बनाये स्वादिष्ट उपमा/Quick Breakfast recipe Upma/South Indian Upma/Uppittu/Uppumavu

Traditional South Indian upma/Uppumavu/Uppittu/Basic Upma Recipe/उपमा रेसिपी 🥣 Upma is a delectable traditional South Indian breakfast dish. Also known as Uppumavu and Uppittu. It is a dense and thick almost porridge kind of savory snack made using rava, semolina or suji. This dish is not only popular in South Indian states but is also famous in all over India. Generally carrot, beans and peas which are traditionally added in Upma, but feel free to add broccoli, cauliflower, zucchini etc. You can add veggies of your choice. Do add freshly chopped coriander leaves at the end to make your Upma even more flavourful. Pour a spoonful of Ghee ( Ghee Love 😋) just before serving is highly recommended too from my side. Ingredients: 1 cup semolina or suji 1 1/2 cup water 1 tsp mustard seeds 1/2 tsp cumin 1 tbs chopped onion 1 green chilli chopped 1 tsp split black gram 3 tbs oil or ghee 1 dry red chilli 1/2 cup green peas Salt as per taste For more recipes click the link below.    / cookingwithgirija   Follow us on Social Media. Google. http://bit.ly/2iv4GkA Instragram. http://bit.ly/2xXM4vg Facebook. http://bit.ly/2kL4VbJ Like share and subscribe my channel. Thank you so much