Home made Snickers

Best homemade Snickers Dulce de Leche: 2 x Condensed milk 330ml Sugar 350g 1 tblspoon baking soda Mix until boil, lower the heat and mix until the texture gets thick Make a layer from biscuits Collate biscuits with home made chocolate (or buy one and melt it) Crush peanuts and add them on the thin layer of chocolate and dulce de leche. Don't forget that peanuts have to be salty. If not add salt. Cover peanuts with dulce de leche and leave it to cool down. At the end cover it with chocolate - Home made with coco butter and raw cocoa powder - best if not too sweet. Put in the fridge. Magic will happen when you cut them and put them out on the table. They will be gone in seconds. Best if you don't use foil because it can stick to the bars. Better to use baking paper. It took us 3h to do 60 bars of Snickers ... but we did it with lot's of love and in orange crocs so it was very comfortable standing and mixing dulce de leche for 2 hours. ;)