Chia pudding with persimmon and pomegranate. #shorts #trending #viral

Chia pudding with persimmon and pomegranate. ‪@HeppyJacobs‬ #chiaseeds #chia #chiapuddingrecipe #chiapudding #dessert #recipe #resep #how #howto #cara #fyp #foryou #shortsfeed #shortsvideo #shortsviral #shortsyoutube #shortsbeta #shortsvideos #trendingshorts #viraltrending #trend #viralvideo #cedarrapids #puding #delicious #yummy #makanan #food #foodie #fypシ #fypシ゚viral #foryoupage #healthyfood #sehat #persimmon #pomegranate #breakfast #makanpagi #mukbang #mukbangindonesian Ingredients 1 serving: 2 tablespoons chia seeds 1/2 cup milk almond 1 ripe persimmon, peeled and sliced into small pieces 2 tablespoons pomegranate seeds Instructions: Prepare the chia pudding base: In a bowl, combine the chia seeds and milk almond. Stir to ensure the chia seeds are evenly distributed and prevent clumping. Refrigerate: Cover the mixture and refrigerate for at least 4 hours, but preferably overnight. This allows the chia seeds to absorb the liquid and achieve a pudding-like consistency. Assembly the chia with persimmon and pomegranate according your preference.