Simple One-Skillet Chicken Alfredo Pasta recipe!🍝😋
@Missy_analysis Recipe information Yield 6–8 servings Ingredients 1 1/2 pounds skinless, boneless chicken breasts Kosher or coarse salt and freshly ground black pepper, to taste 2 tablespoons unsalted butter 1 teaspoon minced garlic 4 cups chicken broth, preferably low-sodium 1 package (1 pound) penne rigate or ziti 1 1/2 cups heavy (whipping) cream or half-and-half, warmed 1 cup freshly grated Parmesan, plus more for serving 1/4 cup chopped fresh flat-leaf parsley (optional) @Missy_analysis #cookingchannel #cooking #food #howtomakewhitesaucepasta #pasta #chicken
