Charsi Chicken RECIPE | Smoky & Spicy Hotel-Style Chicken Karahi | Full Desi Flavour 🔥 Welcome to the most authentic Peshawari Charsi Chicken Karahi recipe you’ll ever try! Made with just mustard oil, fresh tomatoes, salt, and chicken — no onions, no extra spices — this is the purest form of traditional Pakistani Chicken Karahi straight from the streets of Peshawar. In this hotel-style smoky chicken karahi, we focus on bold, desi flavour using minimal ingredients. This is Charsi Chicken Karahi without onions, without garam masala, and without any spices other than salt — yet bursting with flavor that will take you straight to a dhaba in northern Pakistan. 🍅 Ingredients: – 800g Chicken (with bone) – 4 Fresh Tomatoes – Salt to taste – 300ml Mustard Oil 🥘 Why this recipe is special: – Only 3 ingredients, 100% full flavour – Pure Desi Chicken Karahi recipe with tomatoes and salt – Made using mustard oil for authentic aroma and taste – No onion, no garlic – just smoky, juicy chicken and rich tomato base – Perfect for hotel-style karahi lovers and street food fans 💬 Most searched questions covered: ✅ How to make Charsi Chicken Karahi at home? ✅ What is the secret to authentic Peshawari Chicken Karahi? ✅ How to cook chicken karahi without onion and spices? ✅ Charsi Karahi with only salt and tomatoes? ✅ Chicken karahi using mustard oil? 🎥 Watch the full video and experience the desi street-style taste of Peshawar right in your kitchen. This is not your average chicken recipe — this is smoky, spicy, rich, and truly unforgettable. 🔔 Don't forget to Like, Share, and Subscribe for more authentic desi food content!