Namak Pare Recipe | Mathri Recipe | Khasta Matar Recipe | Breakfast Recipe | Nasta Nashta Recipe | lockdown #namakpare #mathrirecipe #khastamatarrecipe #breakfastrecipe #nashtarecipe Namak para, also nimki or nimkin is a crunchy savoury snack eaten in the Indian Subcontinent. It is also referred as Mathri sometimes in some parts of Punjab and Uttar Pradesh. Namak para is ribbon-like strips of pastry delicately seasoned with ajwain and cumin seeds in pure ghee or any oil. Ingredients Maida (all purpose flour) 500grams Ghee (clarified butter) 4 tbsp i.e. 60ml Oil 4 tbsp i.e. 60ml Black pepper powder 2 tsp Ajwain (carrom seeds) 2 tsp Salt approx 1 tbsp Method mix all the above ingredients well Knead a Puri paratha like dough by adding warm water as required Roll a thick roti and cut it into Mathri shape deep fry till light golden brown serve with tea