Tandoori Chicken Recipe #ammikekhane #Tandoorichicken TANDOORI CHICKEN INGREDIENTS (First Marination) Ginger Garlic Paste : 3 tbsp Red Chilli : 2 tbsp Lemon Juice : 4 tsp Salt : 1 tsp (Second Marination) Chicken : 8 Pieces (2 Whole Chickens) Curd : 8 tbsp Red Chilli : 2 tbsp Salt : To Taste Turmeric : 1 tsp Coriander Powder : 2 tbsp Cumin Powder : 2 tbsp Garam Masala Powder : 1 tsp (Shahzeera : 1/2 tsp, Cardamom : 5-6 pieces Clove : 5-6 pieces, Cinnamon : 2-3 pieces) Black Pepper : 1 tsp Dried Fenugreek Leaves : 1 tsp Red Food Coloring : 1/2 tsp Lemon Juice : 2 tbsp Oil : 1/2 Cup #Tandoorichickenrecipe #tandoorichickentikka #tandoorichickenmasala #foodrecipe #foodrecipes #foodrecipestoday #foodrecipesathome #foodrecipesofindians #foodrecipeshome #recipeoftheday #recipes #recipealert #cookingroutine #cooking #cookingreels #cookingtime #foodies #foodreels #bbq #barbeque #homemade #homecooking #streetfood #streetfoodindia #hyderabadi #hyderabadifood #hyderabadicusine tandoori chicken, tandoori, chicken, recipe, tandoori chicken recipe, food recipe.