खस्ता नमकीन पारे | Crispy Namkeen Pare Recipe in Hindi | Perfect Namkeen Pare for Diwali

Celebrate Diwali with this crispy and flaky Namkeen Pare (Namak Pare) recipe! These savory, crunchy bites are perfect with evening chai or as a festive snack during the Diwali season. Made with simple ingredients like maida (flour), ghee, and ajwain, these crispy Namak Pare stay fresh for weeks and are ideal for gifting or serving guests. In this video, learn how to make perfect khasta (crispy) Namkeen Pare at home without getting oily or hard. Follow simple step-by-step instructions to get that perfect crunch and golden color every time. This Diwali special snack recipe is a traditional Indian namkeen — loved in every household for its flavor and texture. Whether you’re preparing Diwali snacks, tea-time treats, or festive gifts, these Homemade Namkeen Pare will make your celebrations extra special! Don’t forget to like, share, and subscribe for more Diwali recipes, tea-time snacks, and Indian namkeen ideas.