Kairi ka panna recipe | Raw mango panna | Aam panna recipe | Summer drink recipe

Aam pana recipe Ingredients Raw Mango (Kachha aam) Dry/fresh Mint leaves Salt Roasted cumin powder Sugar Red chilli powder Chat masala Black salt Heeng Process Boil raw mango in water for 5-7 minutes. Peel off boiled raw mango in a bowl Add water over in the bowl and mash the pulp Add mint, black salt, red chili powder, sugar Further add roasted cumin powder, chat masala, heeng and stir Now add ice and cold water Lastly add salt as per taste If you want you can strain this mixture before serving Garnish with chat masala, red chili powder 2 boiled raw mangoes are enough for 1 glass Contact: [email protected]