Medu Vadai In Tamil | Ulunthu Vadai Seivathu Eppadi | Medhu Vadai Recipe in Tamil | Dal Vada

Medu Vadas are a traditional South Indian dish which can be served as a main course, side dish, or snack. This crispy deliciousness is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with Sambar and Coconut Chutney. Happy Cooking Ingredients : 1. Urad dall - 2 cub 2. Rice flour - 2 spoon 3. Onion - 1medium size 4. Green chilli - 2 nos 5. Pepper - 1/2 spoon 6. Funnel seed - 1/4 spoon 7. Salt - as per taste 8. Oil 9. Curry leaves / coriander leaves