Creamy Parmesan Italian Sausage Soup // Spinach Pasta❤️

#soup #comfortfood #recipe My You tube cooking videos link -    / @rachelsstepbystep   The Ultimate Cozy Comfort Soup! If you’re a fan of creamy, cheesy dishes that warm your soul, you’re going to fall in love with this Creamy Parmesan Italian Sausage Soup. It’s rich, flavorful, hearty — and best of all — surprisingly EASY to make! This recipe is packed with savory Italian sausage, smooth parmesan cheese, and just the right amount of creaminess to make every bite irresistibly comforting and the Spinach is a healthy addition. Add in your favorite small pasta or seasonal veggies, and you’ve got a flexible, one-pot wonder that works for any time of year — though it truly shines during the chilly fall and winter months. I love serving this soup with toasted, buttery crusty bread (seriously, don’t skip the bread) and sometimes a simple cold salad for the perfect balance. Whether you're cooking for family, meal-prepping for the week, or just treating yourself to something special, this dish hits all the right notes. It’s cozy, creamy, cheesy comfort food — and once you try it, I think you’ll be making it on repeat. ❤️ So grab your pot, and let’s make this delicious soup together! 🔔 Don’t forget to like, subscribe, and turn on notifications for more easy, comforting recipes just like this one! ================================================================== Ingredients - 1 1/2 Lbs Sweet Italian Sausage 2 Celery Ribs (Slices) 1 C. Red Bell Pepper 4 Garlic Cloves finely minced 1 C. Med/Small Onion (Diced) 2 C. Packed Baby Fresh Spinach 1 1/2 C. Ditalini Pasta 6 C. Chicken Broth (low sodium) 1 1/4 C. Heavy Cream 1 1/2 C. Freshly Grated Parmesan Cheese 1 1/2 Tbs Olive Oil 1/2 tsp Red Pepper Flakes 1 1/2 tsp Italian Seasoning Pepper as needed Salt (little bit at a time) =================================================================== ✨✨Tips ✨✨ • Use your favorite small pasta • For lighter versions, add half & half or Milk - Heavy Cream adds richer flavor • Careful with Salt • If not Spinach, you can use Kale or Peas • You can add a little more cheese or corn starch for added thickness =================================================================== As an AMAZON associate I profit from qualified purchases and (affiliate) Amazon Store front - https://amzn.to/3Jbk81x Le Creuset Cast Iron Round Dutch Oven - https://amzn.to/3K1mGjf ================================ Business inquiries: [email protected] ================================   / rachelcookswithlove   https://www.facebook.com/profile.php?... https://www.amazon.com/shop/rachelcoo... DISCLAIMER DO NOT EAT OR SERVE THIS DISH OR DRINK TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH OR DRINK.