Le Cellier NEW MENU CHANGES 🍁 Disney World EPCOT food review

Princess and the Bear, your vegan Disney World foodie and universal theme park dining expert bring you a new food review from Disney's EPCOT. In this Le Cellier review, we explore the dishes, atmosphere, and weather this restaurant truly offers the best EPCOT food choices for traditional, vegan, gluten-free, and vegetarian Disney World guests. See their reactions to every bite and discover if this Disney World dining experience earns the title of EPCOT finest steakhouse. Tucked inside the Canada Pavilion at EPCOT, Le Cellier Steakhouse blends the warmth of a wine‑cellar hideaway with the elevated charm of Disney signature dining. This cozy, stone‑lit restaurant is known for offering a refined mix of traditional, vegan, gluten‑free, and vegetarian food options, making it a standout choice for guests looking for both comfort and sophistication in the heart of World Showcase. Its intimate atmosphere and attentive service create a dining experience that feels worlds away from the park outside. Whether you’re exploring EPCOT for the day or planning a special evening out, Le Cellier delivers a rich blend of Canadian‑inspired flavors and premium ingredients. With flexible traditional, vegan, gluten‑free, and vegetarian selections, it’s a destination that welcomes every type of diner while maintaining the upscale feel that has made it one of Disney World’s most sought‑after reservations. It’s the perfect place to slow down, savor, and enjoy a signature dining moment that feels both indulgent and inviting. Le Cellier does accept Walt Disney World annual passholder discounts. 🍁 00:00 Welcome to Le Cellier 00:21 Starters Oat wheat rolls and pretzel bread (Vegan) $0 served with Earth Balance maple butter (Vegan, Gluten Free) served with butter topped with sea salt and maple (Vegetarian) 02:19 Appetizers Plant-based Poutine (Vegan, Gluten Free) with Hand-cut Pomme Frites, Miyoko's Mozzarella Curds, and Violife Mozzarella Shreds Oysters Rockefeller (Pescetarian) $22 - NEW Steamed Oysters with Spinach, Breadcrumbs, Butter, and Fresh Herbs Land Greens Salad (Vegan, Gluten Free) $16 Shaved Fennel, Florida Citrus, Radish, Lemon Vinaigrette, and Sunflower Seeds 08:26 Entrees Braised Lamb Shank $51 - NEW with Black Barley Risotto, Braised Fennel, Maple-glazed Carrots, Garden Greens, and topped with a Jus 10:51 Sides Roasted Cauliflower (Vegan, Gluten Free) $10.50 with Cassis Vinaigrette, Walnut-Currant Crumble, and Tahini Crispy Brussels Sprouts (Vegan, Gluten Free) $10.50 with Maple Marmalade and Golden Raisins 15:51 Drinks Collective Arts Guava Gose (Vegan) $11.50 La Fin du Monde (Vegan) $13 17:38 Dessert The Wine Cellar's Banana Split (Vegan, Gluten Free) $13 - REIMAGINED Roasted Banana Frozen Dessert, Bing Cherries, and Walnut Praline Maple Crème Brûlée (Vegetarian) $15 with Chantilly, Gooseberries, and Tuile 21:18 Overall Thoughts on Le Cellier DISCLAIMER: Prices shown reflect the rates at the time of filming and may change without notice. As we produce a high volume of content, we’re unable to update every price once adjustments occur. For the most current pricing, please visit the ‪@Disney‬ official website. Awesome Call by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/... Travel around with Princess and the Bear on dining adventures through Disney World, Universal Studios, Orlando and beyond! Experience Le Cellier Steakhouse at EPCOT’s Canada Pavilion, a cozy signature dining retreat offering traditional, vegan, gluten‑free, and vegetarian options in a warm cellar setting perfect for date nights, celebrations, and unforgettable Disney World dining moments. Our foodie adventures offer a unique perspective on theme park dining, comparing omnivore and vegan options side by side. Dive into our honest reviews and ratings of Disney or Universal diverse cuisine, from allergy-friendly bites to plant-based delights. Whether you’re an omnivore, pescatarian, vegetarian, vegan, or on a gluten-free diet, we’ve got your taste buds covered with the most scrumptious selections around Walt Disney World, Universal Studios Florida, and beyond. ‪@DisneyParks‬ Explore with us: Walt Disney World and Universal Studios Florida, the surrounding resorts, and more Comprehensive comparisons of non-vegan vs. vegan theme park eats Foodie guides to Orlando’s local eats and food festivals Le Cellier new menu changes Disney World EPCOT food review updates 2025 In-depth insights on vegan products Delicious DIY home cooking tips and tricks Whether you’re a flexitarian, full-time vegan, vegetarian, gluten free, or traditional theme park foodie, Princess and the Bear are the go to foodie-fessionals source for the ultimate theme park food experience and your number one choice for foodie info-tainment. #PrincessandtheBear #foodreview #disneyeats