The famous puff pastry appetizer that's taking the world by storm Sauce puff pastry: 400 g (14 oz) puff pastry: 400 g (14 oz) butter: 120 g (4.2 oz) water: 100 ml (3.4 fl oz) vegetable oil: 150 ml (5.1 fl oz) Ingredients herb cream cheese: 200 g (7.1 oz) smoked salmon: 300 g (11 oz) garlic: 20 g (0.7 oz) dill: 25 g (0.9 oz) eggs: 1 pc sesame seeds: 10 g (0.4 oz) Additionally cheese cream: 200 g (7.1 oz) sesame seeds: 60 g (2.1 oz) garlic: 200 g (7.1 oz) parsley: 10 g (0.4 oz) salt: 2 g (0.1 oz) black pepper: 1 g (0.0 oz) Follow us on: Facebook: / cookrate.eng