CHANA DAAL RECIPE | SPICY SPLIT BENGAL GRAM | AJ KIA PAKAEIN

#easy #to #cook #with #ajkiapakaein "CHANA DAAL RECIPE" INGREDIENTS : Chana daal (split bengal gram) 250g(boiled) Onion (slices) 1 large Tomato paste 1 cup Salt 1 tbsp or to taste Turmeric powder 1 tsp Chilli flakes 2 tbsp Cumin powder 1 tbsp Coriander seeds (crushed) 1 tbsp Green chilli 2 Garam masala powder 1 tsp Kasuri methi 1 tsp Water (as requires) Oil (as required) METHOD : -In a pot add oil , onion & fry until translucent Add ginger garlic paste , salt , turmeric powder , cumin powder , coriander seeds (crushed), chilli flakes, tomato paste, water & cook for 5-7 mins Add boiled chana daal, green chilli , garam masala , kasuri methi & cook for 2-4 mins -Spicy chana daal ready to serve ! FOLLOW MY FACEBOOK PAGE ➡️  / aj-kia-pakaein-100665388278511   INSTAGRAM LINK ➡️https://www.instagram.com/p/CBq2Sf3FB... #CHANADAAL #SPICY #SPLITBENGALGRAM #COOKING #YUMM #EASY #TO #COOK