Bhagat Tarachand style Dal tadka Fry | दाल फ्राई | तड़का डाल फ्राय | Mung Daal Fry #shorts #dalfry

Boil Mung Dal with turmeric and salt . Ghee add Cumin 1 tsp, asofoetida 1/4 tsp , 2 sliced onion fry till light pink, add 1 tbsp butter add 2 green chillies slit and chilli powder 1 tbsp, add tadka to dal , corriander 1 tbsp, serve hot with rice or Paratha. Enjoy. #howtomake #indianrecipes #restaurantstyle #sabji #sabjirecipe #hotelstyle #vegetarianrecipes #vegetarianfood #vegetarianrecipe #fastrrecipes #shorts #snacks #quick #easy #recipe #subscribetomychannel #subscribe #subscribers #sub #subscriber