No Bake Lotus Biscoff Dessert Cups | Easy And Yummy Recipe For Special Occasion

No Bake Lotus Biscoff Dessert Cups | Easy And Yummy Recipe For Special Occasion

Ingredients: For cream cheese filling: Cream cheese 225g Caster sugar 1/2 cup Lotus Biscoff spread 150g Vanilla Extract 1 tbsp Double Cream 1/2 cup For the layers Lotus biscuits crust 250g (as required) Biscoff butter spread (melted)as required