Besan ki Bharwa Mirch  ki Recipe I  बेसन की भरवा मिर्च की रेसिपी I Stuffed Chillies Recipe |

Besan ki Bharwa Mirch ki Recipe I बेसन की भरवा मिर्च की रेसिपी I Stuffed Chillies Recipe |

Besan ki Bharwa Mirch Recipe: Delicious Stuffed Peppers for a Spicy Kick | Easy Indian Cooking" If you're looking for a flavorful and spicy vegetarian dish to add to your menu, look no further than this delicious Besan Ka Bharwa Mirch recipe. These stuffed peppers are a favorite in Indian cuisine, filled with a savory blend of besan (gram flour), spices, and herbs. In this video, we'll show you how to make this easy and satisfying dish step-by-step. Whether you're a seasoned home cook or a beginner in the kitchen, this Besan Ka Bharwa Mirch recipe is sure to impress. Tags: Besan Ka Bharwa Mirch, Bharwa Mirch, Stuffed peppers, Indian cuisine, Vegetarian recipe, Vegetarian Indian cuisine, Besan recipe, Gram flour recipe, Easy Indian cooking, Spicy food, Spicy dishes, Home cooking, Indian spices, Indian herbs Besan ki Bharwa Mirch ki Recipe I बेसन की भरवा मिर्च की रेसिपी I Stuffed Chillies Recipe | How to make Bharwa Besan Mirch Recipe - Chillies Stuffed With Spiced Gram Flour 1. To prepare this easy Bharwa Besan Mirch Sabzi Recipe (Chillies Stuffed With Spiced Gram Flour), Firstly make the stuffing. 2. Heat oil in a pan or kadhai and add cumin seeds and hing. Sauté for about 40 seconds. 3. Add besan into it and cook for about 15 minutes on low flame, such that the mixture doesn’t get burnt. 4. Once it is cooked, add the masalas including amchur powder, haldi powder, dhaniya powder, coriander leaves and the required salt. 5. Sauté well and cook for 3 - 4 minutes on low flame. Keep it aside. 6. Fill the besan stuffing inside all the deseeded and slit chilies. 7. Heat a little oil in a wide pan and add the stuffed chilies. Sprinkle some water on them and cover the pan with a lid. 8. Cook it for 10 to 15 minutes or till the Bharwa Besan Mirch Sabzi become soft and appear cooked. Once done transfer the Mirchi ki Sabzi to a serving bowl and serve hot. 9. Serve Bharwa Besan Mirch Sabzi as a side with a lunch or dinner.