Katsudon - Japanese Style Popular Street Food 🇯🇵 Food from Different Countries 👉 • Sushi Roll - Japanese Street Food 🇯🇵 (Reci... Subscribe 👉 / @traveluniverso In this tasty video, enjoy the satisfying crunch and comfort of Katsudon, a beloved Japanese street food. Katsudon combines a crispy pork cutlet (tonkatsu) with a savory-sweet soy-based sauce, simmered with onions and eggs, then served over a steaming bowl of rice. It’s the ultimate Japanese comfort food—crispy, juicy, saucy, and deeply flavorful in every bite! 🍛 COST: A bowl of katsudon typically costs between 700–1,200 yen (roughly €4.50–€7.50 / $8–$15 CAD), making it a popular and filling choice in restaurants and food stalls across Japan. 🔥 Make Katsudon at Home! 🔪 SIMPLE RECIPE: INGREDIENTS: 🐖 1 boneless pork chop or cutlet 🍚 Steamed Japanese rice 🥚 2 eggs 🧅 1/2 onion, thinly sliced 🍶 2 tbsp soy sauce 🍶 1 tbsp mirin 🍶 1 tbsp sugar 🌾 1/2 cup dashi stock or water 🌾 Flour, egg, and panko breadcrumbs (for frying) INSTRUCTIONS: 1️⃣ Bread and fry the pork cutlet until golden and crispy. Slice into strips. 2️⃣ In a small pan, combine dashi, soy sauce, mirin, sugar, and sliced onion. Simmer. 3️⃣ Place the cutlet on top and pour in the beaten eggs. Cover and cook until eggs are just set. 4️⃣ Slide the mixture over a bowl of hot rice and serve immediately. 🍽️ Tip: Add chopped green onions or pickled ginger for extra flair and freshness! #foodie #japanesefood #japan #travel #travelvideo