Please Read* Because I couldn't find Pumpkin Puree I used Pumpkin Pie Filling which already had spices. I added the Cinnamon because I LOVE Cinnamon. haha If you have the pumpkin puree you will want to add: 1 1/4 teaspoons ground cinnamon 1/2 teaspoon ground ginger 1/2 teaspoon ground nutmeg I didn't want to over-spice it. :) Also, can you see my bump?? :D I know the apron covers it a bit.... Baby due in Feb!! Can't wait!!!