Based on our winery-hosted Food & Wine Pairing experience, this is Will It Pair?!, a new way to explore our wines. Today, with four unique cheese pairings. Wines: 2019 Sauvignon Blanc 2016 Trine 2016 Cabernet Sauvignon 2016 Merlot Food: Chèvre - a soft, tangy goat cheese Gruyère - a hard, nutty Swiss cheese Aged Gouda - aged 5 years, a hard cheese with a strong nutty and caramel flavor Humbolt Fog - by Cypress Grove: a soft, herbaceous and bright goat cheese Want to try your own cheeses with the line-up? Order online (https://bit.ly/35Eqr5J) and let us know in the comments how it went.