Bharwa Dum Aloo is a delicious recipe in which aloo (potatoes) are stuffed with spices and cooked on onion-tomato gravy. I cook it in a clay pot to give in an earthy and rustic flavour. The slow cook process in this pot helps to infuse all the flavours in potato making it lip-smackingly delicious. Please do Like, Share and Subscribe to the channel for more recipes. Also, do find us on other Social Media channels for more interesting stuff - Blog - http://www.dinedelicious.in/ Facebook - / dinedelicious Instagram - / dinedeliciousfood Pinterest - / dinedeliciousfoodblog Twitter - / dinedelicious13 Youtube - / @dinedelicious 1. Turmeric - 1/2 Tsp +1/2 Tsp 2. Red Chilli Powder - 1/2 Tsp + 1/2 Tsp 3. Coriander Powder - 1 Tsp + 1 Tsp 4. Salt to taste 5. Finely Chopped Garlic - 1 Tsp 6. Lemon Juice - 1 Tsp 7. Oil - 3 Tbsp + 1 Tsp 8. Finely Chopped Ginger Garlic - 2 Tsp 9. Finely Chopped Onion - 1 10. Kashmiri Red Chilli Powder - 1 Tsp 11. Tomato Puree - 1 Cup 12. Ghee - 1 Tbsp 13. Kasuri Methi - 1 Tsp (Dried Fenugreek Leaves) 14. Garam Masala - 1 Tsp 15. Roasted Gram Flour - 1 Tbsp