Gajar Ka Halwa Recipe | गाजर हलवा. Perfect Carrot Halwa at Home | Winter Special Indian Dessert

🥕 Gajar Ka Halwa Ingredients Carrots (Gajar) – 1 kg (grated) Full cream milk – 1 litre Sugar – ¾ cup (adjust to taste) Ghee – 4 tbsp Khoya / Mawa – ½ cup (optional but recommended) Cashew nuts – 10–12 (chopped) Almonds – 10–12 (sliced) Raisins – 2 tbsp Cardamom powder – ½ tsp 🍯 Gajar Ka Halwa Recipe (Step by Step) Prepare carrots Wash, peel, and grate fresh red carrots. Cook with milk Heat a heavy pan, add grated carrots and milk. Cook on medium flame until milk reduces completely, stirring often. Add ghee & sugar Add ghee and mix well. Then add sugar and cook until halwa thickens. Roast properly Cook on low flame till ghee starts separating and carrots turn glossy. Add khoya & dry fruits Add khoya, cashews, almonds, raisins, and cardamom powder. Mix well and cook for 5–7 minutes. Serve hot Your halwai-style Gajar Ka Halwa is ready! Serve hot or warm. 🏷️ Tags / Keywords gajar ka halwa carrot halwa recipe gajar halwa recipe halwai style gajar halwa winter special dessert indian sweet recipe homemade gajar ka halwa easy gajar halwa desi gajar halwa festival sweet recipe traditional indian dessert how to make gajar halwa 📌 Hashtags #gajarkahalwa #carrothalwa #indiansweets #winterspecial #homemadehalwa #dessertrecipe #traditionalfood