Chapli Kabab Fry #shorts

Chapli Kabab Recipe | Crispy, Juicy & Authentic Peshawari Style Kababs Learn how to make authentic Chapli Kabab, a traditional Peshawari delicacy—crispy on the outside, juicy on the inside, and bursting with bold spices! This video shows you the perfect spice mix, shaping technique, and frying method to get restaurant-style kababs at home. 🔥 In This Video You Will Learn: ✔️ Authentic Peshawari Chapli Kabab spice blend ✔️ How to shape kababs without breaking ✔️ Frying technique for perfect crispiness ✔️ Tips for juicy, flavorful kababs every time ✨ Ingredients (General): – Minced meat (beef or mutton) – Onions & tomatoes – Green chilies – Fresh coriander & mint – Spices: garam masala, cumin, red chili, coriander seeds – Gram flour / cornmeal for binding – Oil for frying 🥘 Serving Suggestions: – Serve with naan, paratha, or rice – Pair with mint chutney or raita 💛 Enjoyed the recipe? Don’t forget to LIKE, COMMENT & SUBSCRIBE for more delicious dishes! 📌 Follow for more recipes: Instagram: Facebook: YouTube: #ChapliKabab #PeshawariKabab #BeefKabab #MuttonKabab #FriedKabab #DesiFood #PakistaniFood #StreetFood #KababRecipe