Peach Habanero Brûlée Burnt Ends

At first I thought there was nothing better than pork belly burnt ends... then I thought there was nothing better after adding crispy chicharrón skin over the top… finally I tried finishing with a brûlée crunch OVER the crispy skin, and let’s just say it was mind blowing! The ‪@NinjaKitchenUS‬ Ninja Crispi Pro Glass Air Fryer took it to another level. This recipe requires a large sized cooking area as well as both low & slow AND extremely high heat capabilities. I’ve always felt like air fryers lacked versatility but this one is a beast and handled every process perfectly. Honestly my favorite part is watching it cook through the glass! #ninjapartner #ninjacrispi #porkbelly #chicharron #habanero ————— SUBSCRIBE and RING THE BELL to get notified when I post a video! PLATFORMS -Snapchat: https://www.snapchat.com/add/maxtheme... -Instagram:   / maxthemeatguy   -TikTok:   / maxthemeatguy   -Facebook:   / maxthemeatguy   -YouTube:    / maxthemeatguy   WEBSITE https://www.maxthemeatguy.com/ FILMED BY Sophia Greb    / sophiagreb   —————