Paneer Kali Mirch Restaurant Style पनीर काली मिर्च

Restaurant Style पनीर काली मिर्च Ingredients for TastedRecipes Paneer Kali Mirch are: FOR PEPPER PANEER Milk [दूध] - 1.5 ltr Black Pepper Powder [कालीमिर्च पाउडर] - 1 tsp Asafoetida [हींग] - 1/4 tsp Ghee [घी] - 1 tbsp Lemon Juice [निम्बू रस] - 4-5 tbsp (or as required) FOR PASTE Water [पानी] - as required Onion [प्याज़] - 4 pcs (halved) (medium) Green Chili [हरी मिर्च] - 1 pc (long) (slit) Ginger [अदरक] - 1 pc (an inch long) Bay Leaf [तेज पत्ता] - 1 pc Cashews [काजू] - 1/4 cup Ginger-Garlic Paste [अदरक-लेहसुन पेस्ट] - 1 tbsp Cardamom [इलायची] - 2 pcs FOR GRAVY Oil [तेल] - 2-3 tbsp Butter [मक्खन] - 2 tbsp (or as required) Salt [नमक] - 1 tsp Black Pepper Powder [कालीमिर्च पाउडर] - 1/2 tsp Water [पानी] - as needed Black Pepper Paneer - 200 gms Recipe by #TastedRecipes