Craving the iconic taste of Kacchi Dabeli? Look no further! This detailed Kacchi Dabeli recipe will guide you through making this famous Gujarati street food right in your own kitchen. Learn how to prepare the perfect sweet and spicy dabeli masala, the tangy tamarind chutney, and assemble the ultimate Kutchi Dabeli that tastes just like what you'd find on the streets of Gujarat! Dabeli, often called 'Kutchi Dabeli' or 'Kachhi Dabeli', is a beloved snack from Kutch, Gujarat. It's a delightful combination of mashed potatoes cooked with a special dabeli spice mix, served in a pav (burger bun) with various chutneys, pomegranate seeds, roasted peanuts, and sev. It's an explosion of flavors and textures in every bite! In this video, we'll cover: How to make homemade Dabeli masala from scratch. The secret to a perfectly spiced potato filling. Preparing the authentic sweet tamarind (imli) chutney. Assembling your Kacchi Dabeli like a pro. Tips and tricks for the best street-style Dabeli. Whether you're a seasoned chef or a beginner in Indian cooking, this easy-to-follow Dabeli recipe will help you master this popular snack. Impress your family and friends with this delicious street food favorite. Don't forget to LIKE this video, SHARE it with your food-loving friends, and SUBSCRIBE to our channel for more amazing Indian recipes and street food tutorials! #KacchiDabeli #DabeliRecipe #KutchiDabeli #GujaratiStreetFood #IndianStreetFood #HomemadeDabeli #EasyRecipe #StreetFood #VegetarianRecipe #IndianSnacks #HowToMakeDabeli #DabeliMasala #IndianCuisine #FoodRecipe