Crispy Chicken Nuggets Recipe | Easy Homemade Chicken Nuggets

🍗✨ The best chicken nuggets recipe – golden, crispy outside and juicy inside! Learn how to make chicken nuggets at home easily with just a few ingredients. These crispy chicken nuggets are coated in crushed cornflakes for that perfect crunch – better than any fast food! Ingredients (serves 3–4): 500 g chicken breast (cut into bite-size pieces) 1 tsp salt ½ tsp black pepper 1 tsp paprika (sweet or hot) 1 tsp mustard (Dijon or mild) 1 clove garlic (grated or pressed) 1 tbsp oil (for marinade) 60–80 g cornflakes (crushed, not powdered) Oil for frying Method: In a bowl, combine chicken with salt, pepper, paprika, mustard, garlic, and oil. Mix and marinate for at least 1–2 hours (best 4–6 hours). Crush cornflakes into small crumbs (use blender or by hand). Coat marinated chicken pieces in crushed cornflakes. Heat oil (170–180°C) and fry nuggets 2–3 min per side until golden brown and crispy. Drain on paper towel and serve hot with your favorite sauce – ketchup, garlic, or honey mustard. 👉 If you liked this crispy chicken nuggets recipe, don’t forget to like 👍, comment 💬, and subscribe 🔔 for more easy chicken recipes! 📌 Save this recipe to try your own best chicken nuggets at home! 🔔 Turn on the bell for weekly homemade dishes. 📩 Contact: [email protected]