amritsari sookhi dal recipe | Sookhi Urad Daal | Dry Urad daal |Punjabi Sookhi Urad Daal

Amritsari sookhi daal is perfect recipe for all daal lovers. It is a delicious Indian side dish. It is healty and delicious recipe. In this urad daal is cooked in some spices and you can serve it with chapatti or parantha. In this video learn step by step that how to make amritsari sookhi daal and enjoy it at home. Ingredients:- 1. Cumin seeds (जीरा) – 1tsp 2. Red chilli powder (लाल मिर्च पाउडर) – 1/2tsp 3. Salt (नमक) – to taste 4. Lemon juice (नींबू का रस) – ½ lemon 5. Turmeric powder (हल्दी पाउडर) – 1/2tsp 6. Whole spiced powder (गरम मसाला) – 1/2tsp 7. Clarified butter (देसी घी) – 1tbsp 8. Asafetida (हींग) – 1/4thtsp 9. Finely chopped onion (बारीक कटा प्याज) – 1 big 10. Finely chopped tomatoes (बारीक कटा टमाटर) – 1 medium 11. Soaked split black gram (भीगी हुई धुली उरद दाल) – 1 cup 12. Freshly chopped cilantro (बारीक कटा धनिया) – 1tbsp 13. Slit green chillies (हरी मिर्च) – 2 14. Grated garlic (कदुकस किया हुआ लहसुन) – 1tsp 15. Water (पानी) – 1 & ½ cup