Brussels Sprout recipes have come a LONG way compared to when I was a child. This stove stop recipe never disappoints. The Brussels are tender and flavorful, the added cheese gives it that flare and the bacon adds the crunch. This side dish is ready in under 20 minutes and great to pair with a steak or even chicken. Be sure to LIKE this video, SUBSCRIBE to my channel and click the notification bell so you’ll know what’s coming next. Thanks for watching... BE INSPIRED! FOLLOW Tiktok: @thesouthernapron_tiffwil Instagram: @thesouthernapron Pinterest: The Southern Apron Facebook: @thesouthernapron