Brown Butter Vanilla Iced Latte

Brown butter adds a rich, toasty depth that takes your everyday iced coffee to a whole new level. Pair that with vanilla and just the right pinch of salt, and you’ve got yourself a café-worthy drink at home! Episode 4 of BIY: Brew It Yourself Ingredients: Butter - 1 tbsp Coffee powder - 1 tbsp Sugar - 1½ tbsp Hot water - 4 tbsp Vanilla - ½ tsp Choice of milk - ½ cup Salt - pinch Ice cubes - as required Method: In a small pan over medium heat, melt the butter and cook until it foams, turns golden with tiny brown specks, and smells nutty; take off heat and let cool for 1–2 minutes. In a mixing glass, combine coffee powder, sugar, hot water, the warm brown butter, vanilla, and salt; whisk or froth vigorously until emulsified and slightly foamy. Fill a serving glass with ice and pour in the chilled milk. Top with the coffee–brown butter mixture, stir well, and enjoy immediately. #icedlatte #latte #coffeerecipes #brownbuttervanillaicedlatte #icedcoffee