Punjabi Kadhi Pakora Recipe | Traditional Punjabi Kadhi | पंजाबी कढ़ी रेसिपी | कढ़ी पकोड़ा रेसिपी

Punjabi Kadhi Pakora Recipe | Traditional Punjabi Kadhi | पंजाबी कढ़ी रेसिपी | कढ़ी पकोड़ा रेसिपी Pakoda Kadhi is a traditional and very popular Punjabi dish. A spicy sour yogurt and gram flour (besan) based curry with crispy fried vegetable Pakoras simmered in the curry. Here is my easy step by step method. Have it with jeera rice for a authentic punjabi food experience. If you like the recipe & dish please share our video, subscribe to our channel and press the bell icon to remain updated on all new recipe video uploads. Thanks! Ingredients for Pakoras Besan (gram flour) - 75 grams Onions, sliced - 2 Ajwain (carom seeds) -1/4 tsp Kasoori methi (dry fenugreek leaves) - 1/4 tsp Dhania (coriander powder) - 1 tsp Red chilli powder - 1/2 tsp Salt - 1 tsp Baking powder - 1/4 tsp Oil for frying as needed Water - As needed Ingredients for Kadhi Dahi/curd (yogurt) - 500 grams Besan (gram flour) - 50 grams Haldi (turmeric powder) - 1/2 tsp Salt - 1 tsp Water 1 & 1/2 liters Red chilli powder - 1/2 tsp Rai (mustard seeds) - 1/4 tsp Jeera (cumin seeds) - 1/4 tsp Methi dana (fenugreek seeds) - 1/4 tsp Ginger garlic paste - 2 tbsp Curry patta (curry leaves) - 8-10 Hara dhania (coriander leaves), chopped - 3 to 4 tsp Sabut dhania (coriander seeds) - 1 tbsp Kasoori methi (dry fenugreek leaves) - 1 tsp Garam masala - 1/2 tsp Oil - 2 Tbsp Written recipe: http://pammiskitchen.weebly.com Subscribe:    / rajansinghjolly   Twitter:   / rjnjlly   Pinterest:   / rjnjlly   Facebook:   / pammiskitchen   Instagram:   / pammiskitchen   G+: https://plus.google.com/u/0/100873983... ~-~~-~~~-~~-~ Please watch: "Simple Homemade Masoor Dal Khichdi Recipe | How To Make Masoor Dal Khichdi | Dal Khichdi Recipe"    • Simple Homemade Masoor Dal Khichdi Recipe ...   ~-~~-~~~-~~-~