Homemade English Muffins Recipe

Some of you already know that I love desserts or snacks with buttery doughs, or just plain bread. Well, you can imagine my delight when I baked these English Muffins. Traditionally, these muffins are supposed to be pretty flat. But, personally, I like more the second version, cause the dough is lighter and not that dense. Enjoy! More Bread Recipes: Russian Braided Bread:    • Russian Braided Bread | Hazelnut Brioche B...   Homemade Garlic Bread:    • The Perfect Homemade Garlic Bread | Tear &...   Walnut & Raisin Bread:    • How to Make the Easiest Walnut Bread | Wal...   *yields 15-18 muffins ● Poolish 200g bread flour 100g water 200g milk 15g granulated sugar 3g fresh yeast ● Final Dough 1 medium egg (50g) 300g bread flour 15g salt 50g softened butter cornmeal/semolina I bake you! For more recipes, please subscribe:    / stefanamercori   Leave a comment with other desserts you would like me to cover on this channel! Clarion by Scott Buckley   / scottbuckley​   Creative Commons — Attribution 3.0 Unported — CC BY 3.0 Free Download / Stream: https://bit.ly/-clarion​ Music promoted by Audio Library    • Video   Brighter Days by Markvard & Kvarmez   / markvard​     / simen-eliassen...​   Creative Commons — Attribution 3.0 Unported — CC BY 3.0 Free Download / Stream: https://bit.ly/brighter-days​ Music promoted by Audio Library    • Brighter Days – Markvard & Kvarmez (No Cop...