Chicken Maharani Gravy #chickenrecipes #chickengravy Ingredients: Cooking Oil – ½ Cup Chopped Onion – 2 Medium Sized Bay Leaf – 1 Ginger Garlic Paste – 2 Tsp Chicken – 1 Kg Yogurt – ½ Cup Soaked Peeled Almonds – 12 To 15 Soaked Cashew Nuts – 12 To 15 Coriander Seeds – 1 Tsp Cumin Seeds – 1 Tsp Fennel Seeds – 1 Tsp Green Cardamom – 5 To 6 Mace – 1 Piece Dried Red Chili – 5 To 6 Salt – 1 Tsp Water – 2 Tbsp Fresh Cream – ½ Cup Crushed Dried Fenugreek Leaves – 1 Tsp Garam Masala Powder – ½ Tsp Green Chilies – 4 To 5 Chopped Coriander Leaves – ¼ Cup chicken maharani,how to make chicken maharani,chicken recipe,maharani chicken curry,chicken maharani restaurant style,chicken maharani recipe,mughlai maharani chicken,chicken recipes for dinner,chicken gravy recipe,maharani chicken,chicken curry indian style,mughlai chicken maharani,chicken makhani recipe,chicken maharani mughlai,chicken makhani,maharani chicken karahi,maharani chicken korma,chicken korma,chicken gravy,chicken white gravy